ʻO Galuten-Free Roasted Zaʻatar Chicken Thighs

Nā Hōʻaikai Kūikawā (no ka lawelaweʻana)

Kāleka - 234

Kaha - 15g

Kāpena - 1g

Paena - 23g

Ka Honua Wā 35 min
I mua o 5 min , Cook 30 min
Nā lawelawe 2 ( 2'ūhā i kēlā me kēia)

ʻO kēia meaʻai no ka moa o ka moa kuala i kaʻuʻia e palekana ia noʻoukou e pono e hahai i ka meaʻai pāʻaniʻole. ʻO ka'āpana o Eastern Eastern he hui nui o nā meaʻokoʻa likeʻole a me nā meaʻala, e hāʻawi ana i kāna mea maʻamau i kekahi kīʻaha. E kīʻaha i kēia mau'ūhā moa me kaʻaoʻao o nā huaʻai , salsa , a / a iʻole nā'āpana'ōpū no kaʻaiʻono.

Nā meaʻai

Hoʻomākaukau

  1. ʻO ka umuʻeleʻele i 425F.

  2. I loko o kahi pola nui, e hoʻonui i nā'ūhā moa.

  3. Hulu i loko o kaʻailaʻaila, ka wai lemonona, ka zaʻatar, nā kānana sesame, a me ka paʻakai paʻakai ma luna o ka moa.

  4. E hoʻonaninani i nā'ōpana moa a pau i ka hoʻoulu.

  5. E kau i nā'ūhā moa ma luna o kahi pepa holoi palaoa a'ōhinuʻia no ka 25 a 30 mau minuke, aiʻole a hiki i ka'ōmaʻomaʻo gula ma luna.

Nā Hōʻaiaʻana o nā Ingredient a me nā Hoʻololi

ʻO nā mea kanu a me nā meaʻala me ka wai lemona i loko o kēia meaʻaiʻole me ka lamaʻole, ponoʻoe e emi iho ka paʻakai.

Ināʻaʻoleʻoe he lawaiʻa no ka hoʻolimalimaʻana, e hoʻopiha hou i kahi meaʻala'ē aʻe. ʻO nā māina puaʻa nani me nā mea kanu a me nā meaʻala maikaʻi loa i nā kohoʻana! ʻO kekahi mau meaʻono'ē aʻe i kohoʻia he thyme, oregano, a / or rosemary.

Hiki iāʻoe ke maʻa mau i nā umauma mūmā no nā'ūhā e hoʻonui i ka mea momona.

E hoʻopili hou i kaʻailaʻaila me ka'ameamera samela no ka meaʻono a me ka meaʻono, a me ka momona, kahi maikaʻi e like me nā kumulāʻau sesame. ʻOiai uaʻano mua ikiʻo Zaatar i ka puhi iki a me ka haʻalulu, hiki iāʻoe ke ho'āʻo e hōʻiliʻili i kekahi mau meaʻulaʻulaʻulaʻula aiʻole ka mea'umeʻena wela e kāpili i nā mea i luna.

Nā lawelawe a me lawelawe lawelawe

I mea e maʻalahi ai ke ola, hiki iāʻoe ke paʻi i ka moa i loko o kaʻekeʻeke nui ma mua a waiho i loko o ka fīkoi no nā hola. Me ka hapaluaʻole o ka lemona, hiki iāʻoe keʻokiʻoki i nā'āpana'ōpuni piha a kau i kahi ma luna o kēlā'ūhā āpau i mua o ka hoʻokomoʻana i ka umu.

E kōkua ana kēia i ka mālamaʻana i ka moa ma kahiʻoi aʻe o ka mīmū a lawe i kaʻono lemon i kahi'ē aʻe, me ka huaʻa C.

Makemake au e hoʻohana i ka pelo a iʻole ke kākiuma i ka wāʻauʻana a me ka kukeʻana, no ka maʻalahi maʻemaʻe. Ināʻoluʻoluʻoe i kahi'ōlohelohe maikaʻi, ke poʻo gula i kāu moa, e hoʻohuli i ka umu e'ōlaʻau ma hope o ka hoʻomoʻaʻana i 20 mau minuke.

E mālama i ka moa e pale i ke ahi.

ʻO kēia kīʻaha pālua nā mea kupaianaha me kēlā me kēiaʻaoʻao a me / aʻo ka palaoa piha. Ke hāpai nei wau e hui pū me ka moa me kekahi mau hua maloʻo a me / a iʻole ka hua'ōlelo quinoa . E ho'āʻo e hōʻiliʻili i kekahi fennel me kaʻailaʻoliva, ka paʻakai moana, a me ka pepaʻeleʻele, no ka laʻana. Ke hoʻopuka neiʻo fenneling i ka meaʻono maoli.

E hoʻohana i nā'ūhā liʻiliʻi ma ka hoʻokuʻuʻana iā lākou i loko o nā kopa a me ka hanaʻana i ka moa moa, e kau ana ma ka Greek yogurt no ka mayonnaise.