Hiki iāʻoe ke leʻaleʻa i nā mea i hui pūʻia ma Starbucks? Pehea e pili ana i nā pōhā?
Inā makemakeʻoe e hoʻomaha ma Starbucks,ʻaʻoleʻoe e makemake e haʻalele i kāu hana no ka mea uaʻikeʻiaʻoe me ka maʻi celiac a iʻole ka non-Celiac gluten sensitivity a ke hahai nei i ka meaʻaiʻole o ka gluten. No lailaʻo nā hua'ōlelo Starbucksʻole i paila wale, a ua hololeʻa i loko o lākou?
ʻO ka'ōlelo maikaʻi: eia kekahi mau meaʻona (me kahi mau mea inu kīnā) a me nā paʻuki hiki iāʻoe ke hauʻoli i ka wā eʻai anaʻoe i kaʻaiʻole ma Starbucks, e like me:
- kahe kope
- ke kīkoʻo, latte a me ka cappuccino
- ka nui o nā inuʻaila (e nānā i ka papa ma lalo nei)
- pāhili glhen-free marshmallow moe
- gluten-free pōpō kakahiaka
- Hoʻopukaʻia nā pōpē liʻiliʻiʻole, me ka POP! ka popcorn a me ka peanut a me Justmond o nā mea (ʻo ia ma ke kālepa)
Eia nō naʻe, ponoʻoe e hoʻolālā i ka hoʻonohonohoʻana i nā mea pāʻani maʻamau, no ka mea,ʻo kekahi mau meaʻai i hoʻohanaʻia i loko o ia mau mea inu, hiki i ka gluten.
Eia kahi hōʻailona huaʻole gluten i loaʻa ma Starbucks.
ʻO nā mea inu inu
ʻO nā mea inu
ʻO nā inu i loko o ka pahu friji ka nui loa o ka gluten-free. ʻO kāu mau 'āina liʻiliʻiʻole:
- Hoʻopihaʻo Ethos i ka wai
- Nā hua waina (Evolution brand a me nā mea'ē aʻe)
- Nā inu Bottled Starbucks, me Starbucks Frappuccino, Starbucks Doubleshot, a me Starbucks Doubleshot Energy (ʻo kēia mau mea i hanaʻia e PepsiCo)
E nānā aku no ka "'ōmaʻomaʻo" i ka wai a me ka mīnoi pauna i loko o ka pahu frikele, no ka mea he mau meaʻai i loko o ka palaoa.
Loaʻa i nā heluʻelua i nā mea a pau ma mua o ka kūʻaiʻana.
ʻO ka mea inu
Inā makemakeʻoe i ka wai inu inu lamaʻole i hoʻomākaukauʻia e kahi barista Starbucks, e kuʻi me kekahi o kēia mau mea:
- kahe kope
- laula pololei
- ka cappuccino kūikawā
- ke kumu
- ʻo keʻokeʻo keʻokeʻo
Hiki i nā mea inu kola kapu i Starbucks ke waiho i kahi pilikia no mākou e pale i ka'āpana.
Wahi a nā poʻe lawelawe o ka'ilihui i ka hui, ʻaʻohe inu i hoʻomākaukauʻia i loko o nā hale kūʻai me he mea laʻole ka palaka-ʻole no ka hikiʻole i ka'ālunu holokino i nā hua me nā meaʻai. Ua haʻiʻia ka nui o nā poʻe i ka hoʻopiliʻia e nā kāpena kope kope kopeʻia mai Starbucks.
Eia naʻe,ʻo kēlā mau kīkā inu kope (espresso a iʻole kope kope) he ponoʻole ke kīʻaleʻole i lalo o 20 mau māhele miliona. Loaʻa ka pōmaikaʻi loa o ka hapanui o nā kānaka me nā mea momona maʻemaʻe e like me ka cappuccinos a me nā lattes.
Inā palekanaʻoe i ka mea hānai,ʻo ka Milbucks ' soy milk (ka hale hale pono'ī o ka hui pū) i manaʻoʻia he'alapalapaʻole i 20 mau hapa ma ka miliona, e like me nā meaʻae. E hoʻomanaʻo i ka hoʻohanaʻana o nā paepae i ka uhu likeʻole no ka mahuʻiʻana i ka waiū a me ka waiu mau, no laila ināʻoe e hana hewa i kekahi, e makemake pahaʻoe e pili me ke kofe a me ka espresso.
Hiki iāʻoe ke holo i loko o ka pilikia ke hoʻonohonohoʻoe i kekahi o nā mea inu hoʻonani a hoʻonani i hoʻonaniʻia. ʻAʻole hoʻolaha nā Starbucks i nā papa hana no kona mauʻano syrup a me nā hui like'ē aʻe i hoʻohanaʻia no ka hanaʻana i nā mea inu e like me ka Pumpkin Spice Latte a me ka Caramel Hot Chocolate, ma kahi hapa no nā mea likeʻole mai kahi hale kūʻai e mālama ai a i nā manawa likeʻole.
Aia kekahi mauʻike e ka pahu momona ka mea i loaʻa i ka gluten i loko o ka pilikia, akā,ʻaʻole hōʻoia a hōʻole paha kēia hōʻailona o Starbucks.
Aia kekahi mauʻike kū'ē i ka hopena o ka 'frappuccino mix i loko o ka gluten. Eia kekahi,ʻo nā meaʻokoʻa (e like me nā kāpena java a me kekahi o nā pīpī) e loaʻa mau i ka gluten, a me nā mea hana e hoʻohuiʻia ai kēlā mau mea inu i hoʻomaʻemaʻeʻia,ʻaʻole i hoʻomaʻemaʻe maikaʻi, i waena o ka hoʻohana.
No laila, inā he pono kāu e inu ai i ka mea inu, kūkā me nā koho bottleled, gluten-free-labeled mai ka mea mālama (ʻo PepsiCo nā mea a pau.
no Starbucks).
Hiki iāʻoe ke nānā i nā papa inoa papahana ma nā hale kūʻai hoʻokahi noʻoe iho (eʻike ka lāʻau,ʻoiaiʻike kaʻike ma muli o ka mea āu e noi ai), a me ka inuʻana i ka mea inu waiʻole . Eia nō naʻe, e noʻonoʻo i ka nui o ka hopena no ke kuʻiʻana i ke kuʻiʻana i ka manawa e kauoha ai i kekahi o kēia mau mea inu - ua haʻi nā kānaka i nā pilikia me lākou.
ʻO ka laina lalo: kaʻawa kope a me ka wai inu wai inu paha he mea maikaʻi paha, akāʻo nā mea i hoʻomoʻaʻia a me nā mea inu i mea inu, he mea nui loa.
ʻOi
Ināʻoe he mea inu wela wela, hāʻawi nā Starbucks i nā teas a me nāʻano pā. Hiki i kekahi o nā teashi hōʻailona i ka gluten, no laila,ʻo kouʻoki maikaʻi loa ke kauohaʻana i kaʻeleʻeleʻeleʻele aʻeleʻele paha. Ma muli o nā kīkino likeʻole e hāʻawi aku i nāʻeke a pau i Starbucks, hiki iāʻoe ke pale i nā'āpana wili liʻiliʻi ma ke kēnāʻana i ke kē ma laila. Hiki iāʻoe ke noi i ka luna e hoʻohana i nā kīkino maʻemaʻe e hopu ai i kāu pēke lau.
ʻO ka pahu i piha i ka hue (keʻeleʻele a iʻole ka'ōmaʻomaʻo) he māʻonaʻole.
Nā mea Bakery
Ua hoʻokomoʻo Starbucks i ka mea kanu kai kakahiaka maikaʻiʻole i ka meaʻai. ʻO ka meaʻalani pīkī me kaʻulaʻulaʻole o Canada e pili ana i ka "pua puaʻaʻo Canada," he pua momona a me ka momona momona momona. Wahi a kaʻahahui, ua hoʻomākaukauʻia ka sanwini i kahi o ka'āpanaʻaeʻole me ka lamaʻole a hele mai i loko o kānaʻeke makena pale ahi a hiki i ke kukeʻia i loko o nā hale kūʻai me ka gluten-y kālā kakahiaka.
Hāʻawi pū ka hui i kāna pahu moe marshmallow lamaʻole (ʻikeʻia ma kahi kokoke i ka papa inoa inoa). ʻO kēia hana i hanaʻia e La Boulange, Starbucks i loko o ka hale bakena mea hale aʻo ia hoʻi ka mea i loaʻa i nā mea'ūlū. Wahi a kahi hui o Starbucks, ua hanaʻia nā maʻamau liʻiliʻiʻole i ka gluten-ʻole i loko o ka hale like hoʻokahi akā "ma nā lumi likeʻole" e mālama ai i ka hana i ka hana i ka wā e hana ai. Pono nā huahana e kūpono i ka US Food and Drug Administration ka palena liʻiliʻiʻole o ka gluten-liʻiliʻi o ka liʻiliʻi ma mua o 20 mau māhele miliona o ka gluten .
Hiki i nā Starbucks ke hāʻawi i nā pa aloha, i kapa inoaʻia me ka'eliʻopiʻole-ʻole, a ma kekahi manawa, nā wahi Starbucks pūʻulu e hoʻopili i nā kuki i paʻiʻoleʻia. Eia naʻe, ma waho o kēlā mau mea kuke hana bakena, hiki iā ia ke hoʻonāwaliwali i ka poʻe e hahai ana i ka meaʻaiʻole o ka gluten no ka'ōwiliʻana i ka pahu bakena aʻike hoʻiʻaʻole he mea i loko o laila no mākou.
Hoʻopukaʻia nā meaʻai
ʻO ka hapa nui o nā lālā Starbucks e halihali ana iʻelua aʻekolu paha mau huaʻai i hōʻailonaʻia me ka lamaʻole. I kekahi laʻana, kekahi mau hale kūʻai e lawe i ka POP! inoa popcorn, ka mea i'āponoʻole i ka gluten-free, a me kekahi mau mīkini i kapa inoaʻia me ka lamaʻole. Eia hou, uaʻike wau i nā ipu kīʻaha Peinut Butin o Justin, ka mea i'āponoʻole i ka gluten-free. Eʻikeʻoe i kēia mau pōpilikia ma ka pākeke kahi i hoʻonohonoho aiʻoe.
ʻO kekahi mau hale kūʻai Starbucks e halihali ana i nā pōʻaiʻo Evolution brand. E hoʻomaopopo i kekahi o kēia mau mea - ʻaʻole i loaʻaʻole nā kīʻale -ʻole i hōʻoia ; ʻikeʻoe e koho i kahi pōʻai me ka hōʻailona "GF" i hōʻikeʻia ma ke kua. Ponoʻoe e noʻonoʻoʻole i nā pōpilikia Evolution i'ōleloʻole "gluten-free"ʻaʻole i palekana.
ʻO kahi hua'ōlelo mai
Ināʻoe e pōloli ana a eʻimi wale ana i kahi'ākihi wikiwiki, pono e loaʻa iāʻoe i kahi ma Starbucks,ʻo ka mea paha iʻoi aku ka lāʻau laiki i ka laiki (e like me ka nui o lākou). No nā mea inu, hiki iāʻoe ke kauoha i ka kole a me ka lāʻau iʻikeʻoleʻia me kahi koho koho.
Akā, e hoʻomau mau nei nā Starbucks e hōʻeuʻeu i ka mālama ponoʻana i ka lāhui holomua. Hiki iā ia ke hoʻololi-ʻO ka pilikia o nā Starbucks mai kona mau mea pono'ī no ka paleʻana i nā hua liʻiliʻiʻole-akā, ma kēia manawa, ponoʻoe e makaʻala i kāu mea e kauoha ai ma Starbucks.
> Puna:
> Celiac ka maʻi. He aha kaʻu eʻai ai? ʻO ka pepa pololei.