ʻO Tequila Gluten-Free?

E aʻo i ka mea e nānā ai i ke kūʻaiʻana i ka tequila

ʻO Tequila i hanaʻia ma keʻano kuʻuna a pau mai ke kumulāʻau agave polu he meaʻole wale nō. Eia naʻe, ua manaʻoʻia kekahi mau māmā maikaʻi o ke kequila he "huihui,"ʻaʻole paha mai ka lāʻau agave polu, a hiki paha i kēia mau mea me ka gluten - ponoʻoe e kūkā i ka mea hanahana e nīnau.

Nā kumu o Tequila-hana

ʻO kahi ulu o ka agave polu he mea kanu kiʻekiʻe, aʻo nā mea a pau e komo ana i ka tequila maʻamau.

"Mixto" tequila, i kēia manawa, loaʻa iā 51% ka nui o ke kō mai ka agave blue, akā hiki iā ia ke loaʻa i nā 49% mai nā kumu hanaʻala a me nā kumu glucose.

Inā loaʻa kekahi mau kumuhana'ē aʻe, hiki i ka gluten i kekahi manawa ke komo i ke kiʻi - no ka laʻana, hiki ke hoʻohanaʻia ka huapalaoa e hanaʻia ka paʻakūʻau glucose.

I kēia manawa, inā he maikaʻi, he mea nui loa,ʻaʻole paha e hiki i ka mea hana kequila ke hoʻohana i ka meaʻai maʻemaʻe i kēia hana - ua lohe au i nā lono, akā,ʻaʻole wau i hoʻokūpaʻa i kēiaʻano.

Akā inā makemakeʻoe e hana nui i ka mālamaʻana (hikiʻole i ka hoʻopiʻiʻoleʻia, no ka leʻaleʻa), a laila e'ōlelo aku wau iāʻoe i ke koʻikoʻi i ka laulila agave kahiko, 100%. ʻAe, uaʻoi aku ka maikaʻi, akā, manaʻo wau heʻoi aku ka maikaʻi ma ka palekana ma mua o ke kaumaha i kou wā e ola ai.

Ināʻaʻole i hōʻike ka'ōkālale "100% agave," a laila ua hui pū. ʻAʻole e kapaʻiaʻo Mixto tequilasʻo "mixto," akā, e'ōlelo wale lākou "tequila."

Ua nui aku ka hui o nā kequila i laila ma luna o nā waihona ma mua o ka 100% blue agave tequila.

ʻO kekahi mau'āpana o 100% mauveve kaquila e nānā ai:

E hoʻomanaʻo,ʻo kahi tequila i hanaʻia mai ka 100% agave e hoʻolaha hoʻolaha i kēlā meaʻoiaʻiʻo maoli, no laila e nānā i nā mea e hana pēlā.

Pehea e pili i nā mixers?

He mauʻano likeʻole e hiki ai iāʻoe ke inu i ka tequila, mai ke kukui pololei (ʻo ka paʻakai a me kaʻaila limeʻole, akā ponoʻoe e loaʻa ka pia gluten-free for the chaser) i margaritas. Ua inu nā mea hoʻolahaʻo Tequila iā ia a koho wale i 100% agaquets.

Ināʻoe e inu i ka margaritas, lilo ia i mea liʻiliʻi loa e hōʻoia i ka inuʻole o kāu mea inu. ʻO ka mua (e like me nā manawa a pau), ponoʻoe e hōʻoia ka hoʻohanaʻia o ka tequila he 100% agave - he mea maʻamau ka hoʻohanaʻana i ka meaʻuʻuku, huila kaquila i margaritas.

ʻO ka margaritas o ka maʻamau,ʻo ia ka tequila, kaʻekolu a me ka lime a me ka wai lemon. Hoʻopihaʻia kahi liqueur liʻiliʻiʻekolu mai nāʻalaniʻalani, aʻo nā momona inoa kaulana loaʻo Grand Marnier a me Cointreauʻaeʻole. Hiki iāʻoe ke hoʻohana i ka syrup selle triple; Hoʻopukaʻia ka mīkiniʻiliahiʻekolu me ka lamaʻole.

Ke komoʻoe i loko o nā hui mele margarita a me nā inu margarita hōʻailona, ​​hiki ke maʻalahi, no ka mea, aia nō nāʻano he nui o nā mea hiki ke hele mai mai ka momona a me ka niu i ka beets a me ka hani wela. No laila, ponoʻoe e papalua-helu i kēlā me kēia mela e hoʻomaopopo i ka maria o kou margarita e inu.

Ka Lā Lalo

ʻO kaʻoiaʻiʻo,ʻo ka nui o nā kāpili liʻiliʻiʻaʻole e komo i ka paila wale,ʻoiai ma kahi kiko'ī.

Akā, e like me kaʻu i'ōlelo ai, ināʻoe e maʻalahi i ka paʻiʻana i ka pipi wale , ponoʻoe e pili i keʻano kiʻekiʻe (aʻoi aku ka maikaʻi aku) 100% blue agave tequila-ʻo kēlā me kēiaʻano kākāquila e pono loa ke kaʻaʻole.

Ināʻaʻoleʻo tequila iāʻoe, hiki i ka nui o nā mea inu waiʻona e hiki iaʻu ke'ōlelo aku inā e hahai anaʻoe i ka meaʻaiʻole. Hoʻopiliʻia kēia mau vodka liʻiliʻiʻole, waina , gluten-free beer, rum a me kekahiʻano o whiskey a me gin.